The combination of mango, apricot, and cherry tomato presents an intriguing mix of sweet and savory flavors. Mango provides tropical sweetness, apricot adds a tart, slightly floral note, and cherry tomato contributes acidity and a subtle vegetal taste. This trio could be used in salsas, salads, or even as a topping for grilled meats, creating a unique and refreshing culinary experience. Experimentation is key to unlocking the full potential of this flavor combination.